An easy summer recipe to make in the summer is a Farro Mediterranean Style salad. Farro is an ancient grains which cooks in 10 minutes. Chewy and nutty- this grain makes a delicious base for fresh ingredients such as juicy cucumber, dried tomatoes and smokey red peppers. Fresh parsley adds brightness to the dish and the feta-some more flavor without using the side shaker.
An analysis of 20 studies, involving hundreds of thousands of participants, indicates that eating approximately one to two 3-ounce servings of fatty fish a week—salmon, herring, mackerel, anchovies, or sardines—reduces the risk of heart disease by 36 percent. Print Recipe Grilled Salmon Sauce Grilled Salmon Sauce Print Recipe Course Dinner, Main Dish Cuisine Mediterranean Diet […]
This light and lemony cake whips up quickly and is a great alternative for those following a gluten free diet. This recipe was adapted by Chris Scheuer from Orangette and the http://thecafesucrefarine.com/2015/04/french-grandmothers-lemon-yogurt-cake/. Print Recipe Gluten Free Lemon Yogurt Cake Gluten Free Lemon Yogurt Cake Print Recipe Course Dessert Cuisine Gluten-Free Ingredients For the Cake1/2 cup greek yogurt plain1 cup […]